Labs Reference:
Baker’s Dozen - Lessons for Better Baking DVD
More info about the Bakers Dozen DVD
Baking for Success DVD
More info about the Bakers Dozen DVD
DIY –The Home Baking
Do-It-Yourself Channel
More info about the Bakers Dozen DVD
Why Bake? PowerPoint
More info about the Bakers Dozen DVD
 
Introducing a whimsical baking book inviting children to explore the art of baking. Includes activities, vocabulary lessons, & other educational resources for those who teach baking.

For more information about this title by Charlene Patton and Sharon Davis of the Home Baking Association, click here.






NEW!  Baking for Success DVD    

Includes three baking lessons, ready to print 20 page curriculum guide, copy ready worksheets & recipes, baking terms, tips and resources. Click Here for more info

Order Now


NEW!  Ingredient and Measurement
Substitution Guides
Great baking references!


NEW!  Special Pricing for Quantity
Orders! Email for additional information


Don't forget to View all of our Outstanding Resources




Check out this great NEW resource,
The American Cookie Story. Click Here to download






The Quilt Cake

It looks so good you won't want to eat it!

View video & recipe
Rustic Country Fruit Tart

It tastes just like the dessert Grandma used to make!

View video & recipe





FREE monthly e-newsletter that includes baking activities, projects, lessons and recipes! Sign up now
Subscribe




View these great Camp Fire USA Activities -click here




Kitchen Science Fun

click here for previous Kitchen Science Fun

 
For more educator info, visit educator resources center.

Fresh Blueberry Cobbler

Fresh Blueberry Cobbler

Enjoy the goodness of Summer fruits!

- Click Here



Bake for Family Fun Month
Family baking
activities and recipes!

Kids Baking Section

Learn about pizza and make a
"Basic Pizza Crust"

Are you curious about the functions of common baking ingredients? Find out while browsing through our glossary
 

The Patron Program creates a baker’s network for educators, writers and enthusiasts to receive and exchange baking resources, events, information and recipes.  - More info


Welcome New Members!

Cabot Creamery, Bob's Red Mill, Clabber Girl,
and Colorado Wheat

More information in our
Member's Section

Who Are We? View this new Powerpoint Presentation!

Message from the President

divider
home baking association annual report 2008-2009
divider
Join the Home Baking Association

Benefits at a Glance

Registration Form

Hotel Registration

Meeting Program

Online Registration

New Officers 2009-10



President:
Brenda Alten,
The J.M. Smucker Company

First Vice-President
Mary Sue Peterson,
Land O’Lakes, Inc.

Second Vice-President
Keith Dierberg,
ACH Food Companies

 
 
Membership Directory
A directory of Home Baking Association members with contact information and links to their web sites
More Member Information now available in the Member's Resources Area

Managed by Transf