Rhubarb— A Tangy-Sweet Traditional Ingredient Worth Baking Into Spring There’s something magical about the combination of strawberries and rhubarb. The vibrant red fruit and the tart, celery-like stalk create a symphony of flavor — bright, tangy, and just sweet enough. As soon as rhubarb starts showing up at farmers markets and grocery stores, bakers know: […]
Archive | May, 2025
National Pizza Party Day
Pizza has undoubtedly become one of the most beloved and iconic foods around the world. It’s a delightful culinary creation that brings people together and sparks joy with every slice. National Pizza Party Day is an annual celebration that honors this beloved dish on May 16th, and provides an opportunity for families to spend quality […]
Sweeten Your Mother’s Day Lessons with These Baking Tips!
Mother’s Day is just around the corner, and it’s the perfect opportunity to bring heartwarming, hands-on baking activities into your classroom or community program. Here are a few fun and meaningful tips to inspire your lessons this week: Bake with a Purpose: Encourage students to create a homemade treat for a maternal figure in their […]
Sweet from the Start: Baking Gifts for Mother’s Day
Mother’s Day is a meaningful time to show appreciation — and what better way to say “I love you” than with something homemade from the heart (and the oven)? Whether it’s for a mom, grandma, guardian, or a special role model, baking a simple treat is a thoughtful gift that shows care, creativity, and kitchen […]
