Use this section of the website as a handy, go-to reference for all of the powerpoints, PDFs and infographics you need to make teaching baking more convenient.
Here you will find resources from The Home Baking Association’s virtual pre-conference workshop for Family and Consumer Sciences county, area and state university extension professionals. Baking 2020: Consumer Baking Practices and Trends, was held on September 14th, 2020.
Baking Temperatures Powerpoint
Value-Added Baking: Home Baking Across the Nation
To view the rest of the information from this workshop, including speaker names and titles, please visit this page.
Infographics
Did You Know? Posters in English, French and Spanish
What is Gluten? Infographic – Kansas Wheat Commission
What Happened to the Yeast Bread?
Baking Food Safety Infographic
The Difference Between Baking Soda and Baking Powder
How and Why Consumers Are Baking At Home
Powerpoint Presentations
Baking Ingredient Myths and Sciences PPT
Why Bake? Lab 1
Baking Science: Field to Flour, Flour to Table
Printables
