Now is your chance to make the most of this Halloween season, bake up some frighteningly delicious treats for all the ghosts and ghouls in your life. Our members and partners offer the best tips and recipes to make your haunted houses and holiday parties spooktacular!

“Ghosts, goblins, and jack-o-lantern
at night; We sure hope your Halloween
is the best type of fright. Happy Halloween!”

— Home Baking Association

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Spiderweb Glaze Butter Cookie Recipe

These cookies are just as fun to make as they are to eat! You can make them for any holiday with a simple change in cutout and some food coloring!

Pumpkin Spice Scotheroos

You’ll look forward to making these pumpkin scotcheroos each fall – It’s definitely the season to bring on all the pumpkin spice!

Halloween Cupcakes from Bigger Bolder Baking are FABULOUSLY GHOULISH! This recipe is just in time for all your Halloween celebrations.

King Arthur Baking: No tricks, just treats! Mummify your favorite pie dough and get in the Halloween spirit with these Mummy Hand Pies. Fill half with jam or pie filling (blood-red cherry pie filling lends an especially spooky appearance!) and the other half with cinnamon sugar. The result is handheld desserts that are better than anything you’d find in a candy basket.

Jiffy Mixes: Break out the Halloween candy and get ready to celebrate by baking some delicious Candy Corn Cupcakes made with “JIFFY” Golden Yellow Cake Mix.

Cinnamon Sugar Bats: With this recipe, you’ll realize that bats are not only kind of adorable, but tasty as well! Make these cinnamon sugar bats with your students today!

These Huge Scary Spiders are a fun dough shaping activity. Enjoy eating these scary spiders that just might crawl away.