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Author Archives : Home Baking Association

All Recipes or Posts by Home Baking Association

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Rugelach

Rugelach

4.5 of 5 180 Minutes 16

A batch of these bite-sized pastries are perfect for an afternoon snack or family gathering.

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Rice Calas

Rice Calas

0 of 5 4 Minutes 16 calas

According to "The Dictionary of American Food & Drink," the word Calas was first printed in 1880, and comes from one or more African languages, such as the Nupe word...

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Black Walnut Sheet Cake

Black Walnut Sheet Cake

0 of 5 15 Minutes 24 slices

The Black Walnut Sheet cake has been a Hammons Family tradition for 3 generations! Thank you Hammons Black Walnuts for this recipe.

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Cherry Kolaches

Cherry Kolaches

0 of 5 36 kolaches

Carleigh Abeldt, Chisholm Trail District 4-H member, received the yeast bread award at her county fair with this recipe.

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World Teachers’ Day: Bake Something to Show You Care!

World Teachers’ Day: Bake Something to Show You Care!

As we approach World Teachers’ Day on October 5th, it’s the perfect time to reflect on the invaluable contributions of educators in our lives and communities. This annual celebration, initiated by UNESCO in 1994, not only honors teachers globally but also raises awareness about the importance of education. Teachers are the unsung heroes of our […]

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Celebrate National Farmer’s Day: Five Ways Bakers Can Support Our Farmers

Celebrate National Farmer’s Day: Five Ways Bakers Can Support Our Farmers

National Farmer’s Day on October 12th marks a special time set aside during harvest season to recognize the hard work and dedication of farmers who provide us with the essential ingredients we need to bake. We rely on the bounty of the land—from grains and fruits to dairy and vegetables, to bake the food we […]

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Paczi: A Sweet Slice of History

Paczi: A Sweet Slice of History

Paczi (pronounced “poonch-ee”) are delightful Polish doughnuts that have a rich history and a beloved place in Polish cuisine. Traditionally enjoyed on Fat Thursday (Tłusty Czwartek), they mark the last indulgence before Lent—a time when people would use up rich ingredients like eggs, butter, and sugar before the fasting period. But believe us when we […]

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Ginger Fingers

Ginger Fingers

Warm up your autumn with these delightful Ginger Fingers—soft, spicy, and bursting with the cozy flavors of fall. These cookie bars combine the bold taste of ginger with a hint of cinnamon and cloves, making them the perfect snack for crisp days and chilly evenings. Did you know? Ginger has been a beloved spice for […]

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