Waffles have been a part of our collective experience for a very long time. Indeed, the sweet and hot breakfast treat has been a staple in American cuisine since before our earliest colonial days. Waffled can be enjoyed in the traditional manner, with butter and maple syrup. Or perhaps you like your waffles with whipped […]
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Homemade Pet Treats!
Homemade pet treats are an excellent way to reward your dog, and to engage your children in the kitchen. During this time of social distancing, we are acutely aware of managing our time and money efficiently… and maintaining the health of our family and pets. Here are some of the benefits of making pet treats […]
Gingerbread Isn’t Just for Christmas!
In the realm of delectable treats, few hold the power to transport us back to childhood memories and evoke a sense of culinary magic quite like gingerbread. On June 5th, we joyfully celebrate National Gingerbread Day, a delightful occasion to indulge in the warm, spicy, and oh-so-satisfying flavors of this beloved culinary treasure. Join us […]
Bake to Give Ideas from Baker Bettie
One of my favorite tips for preparing a variety of items for a bake sale is to utilize a master recipe and prepare it in various ways. My Drop Cookie Master Recipe is by far my favorite for this application because it is easy to double, triple, or even quadruple the base dough recipe and […]
Designer Oatmeal Cookies: Baker’s Spotlight with Brooke Stamm
Brooke Stamm, Program Manager, Washington County 4-H and Youth, River Valley District, Kansas, has been baking as long as she can remember. “I learned to bake while growing up doing 4-H. As young as I can remember, my mom showed me everything I know.” Recently the Home Baking Association presented roundtable SPARK sessions- Heat is […]
