Waffles have been a part of our collective experience for a very long time. Indeed, the sweet and hot breakfast treat has been a staple in American cuisine since before our earliest colonial days. Waffled can be enjoyed in the traditional manner, with butter and maple syrup. Or perhaps you like your waffles with whipped […]
Tag Archives | food history
Baker’s Spotlight: 17th Century Chicken and Cherries
From bread and pie to casseroles and other savory dishes, baking has a long history of nourishing millions of people from all cultures, worldwide, for thousands of years. The history of baking continues to reveal itself to us as time marches on, in fact, the world’s oldest known ovens were unearthed in Croatia in 2014. […]
