Flour is such a staple ingredient in our daily diet, it could almost be its own food group. With flour serving as the framework for any type of baking and so many different types of flours available, it seems only fitting this go-to ingredient should be honored with its own special month.
Be sure to look for different types of flours the next time you’re at the grocery, and remember to celebrate National Flour Month by baking something delicious.
Check out our recipe database for a wide selection of recipes!
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