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February is National Heart Health Month: Learn the Health Benefits of Whole Grains in the Diet

February is National Heart Health Month: Learn the Health Benefits of Whole Grains in the Diet

Whole grains have been a staple in the human diet for thousands of years and for good reason. They are packed with essential nutrients, fiber, and antioxidants that are important for overall health and wellness. February is National Heart Health Month, so here are just a few of the many health benefits of consuming whole […]

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Baker Bettie Bakes Up Sticky Buns

Baker Bettie Bakes Up Sticky Buns

The Home Baking Association welcomes it’s newest member, “Baker Bettie”  aka Kristin Hoffman.  “Baker Bettie” has been a life saver to so many of HBA’s baking educators with her virtual baking content during the pandemic,” shares Sharon Davis, FCS teacher and HBA Program Director.  “Her Learning Tracks and Workshops at www.BakerBettie.com are great for students […]

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Whole Wheat Sugar Cookies

Whole Wheat Sugar Cookies

This whole wheat cookie recipe appeared in an early Kansas Wheathearts Bake and Take Day  brochure and has been a long-time favorite cookie. It is an easy recipe to make and deliver to an elderly person or special friends.  INGREDIENTS 2 cups whole wheat flour 1 teaspoon baking powder ½ teaspoon baking soda ½ teaspoon […]

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Exciting Butter Book Offer from HBA

Exciting Butter Book Offer from HBA

The Butter Book brings food enthusiasts of all levels together to learn and master pastry, baking and cake decorating – SAVE $49.99 Founded by world-renowned chefs Sebastien Canonne & Jacquy Pfeiffer of The French Pastry School, The Butter Book is an online baking community with lessons designed to inspire delicious creativity in the kitchen. If you’re a beginner looking to master the […]

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