Spring is in the air, and so is the smell of freshly baked treats delivered by home bakers taking part in Bake and Take Month this March. Home Baking Association member Kansas Wheat encourages all to join in this tradition as a way to reconnect with others. “The long-standing tradition of Bake and Take Month […]
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A Letter of Appreciation to Baking Educators
Dear Family & Consumer Science Teachers, Baking Educators, Parents and Community Service Volunteers, As we begin our annual celebration of Bake for Family Fun Month, we find ourselves overwhelmed with appreciation for the incredible efforts and dedication each one of you has poured into shaping the future through a shared joy of baking. At the […]
