Measuring baking temperature is critical to success in baking, whether it’s checking water temps for yeast, monitoring the temperature of ingredients like butter and flour, or verifying the doneness of the finished product. Check out this informative video!

Because of the major role temperature plays in baking, students should know how to use temperature as an ingredient for the best results. That means they need the best thermometers to achieve this goal!

Download this handy Baking Temperatures guide

Download this handy Baking Temperatures guide