Looking for a delicious treat? Try this tasty Blueberry Buckle recipe, made with “JIFFY” Baking Mix.
Recipe courtesy of “JIFFY” Mixes/ Chelsea Milling Company
Blueberry Buckle
Ingredients
- 2 cups “JIFFY” Baking Mix
- 1-3/4 cups fresh or frozen blueberries
- 1 can (14 oz) sweetened condensed milk
- 1 tsp. lemon zest
- 3/4 cup margarine or butter
Instructions
- Preheat oven to 325°F. Grease a 9” pan.
- For cake, combine blueberries, milk and lemon zest.
- In separate bowl, cut margarine or butter into baking mix until crumbly. Stir in blueberry mixture. Spread into pan.
- For topping, combine baking mix and brown sugar. Cut in margarine or butter until crumbly. Add nuts. Sprinkle over blueberry mixture.
- Bake 65 – 70 minutes or until lightly browned. Serve warm with whipped cream or ice cream (optional).
- Servings : 9-12
- Course : Dessert, Snack
- Recipe Type : Cakes & CupcakesFourth of July
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Home Baking Association
The Home Baking Association (HBA) web site is a valuable resource for educators, parents, community service volunteers, scratch-bakers and anyone else interested in baking. Esteemed members of the baking community, ...
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