There’s so much going on in February with Bake for Family Fun Month, and preparations underway for Bake and Take Month next month. And don’t forget, we’re also nearing the deadline for the Educator Award Contest! Check out our February Baking Calendar here!

Let’s Get Started “Adulting” … before our kids are adults!
Bake for Family Fun month is a fabulous time to launch life skills essential to helping children, ‘tweens and young adults be less food insecure for life! When you’re not sure if it’s worth the time sharing the kitchen, just think how disadvantaged for life you are when you don’t know how to read and […]

“Adulting” Mentors Launch Food Skills
January can be a month to launch some new grooves. It’s Mentoring Month as well as Hobby Month, so why not put the two together in the kitchen helping at least one person gain some “adulting” skills— all masked as a new hobby!? A great place to start might be the second week of January—aka […]

Welcome 2020 with Mug Meals
What a great way to start out the new year! Enjoy nutritious, right-sized portions with MUG MEALS! As you bring in the new year or host a few bowl game friends, you will love having breakfast, lunch, dinner, snacks and dessert Mug Meals from Bigger Bolder Baking. My first will be: Chorizo & Spinach Frittata! […]

Holiday Baking Hacks
So it’s pretty crazy close to THE events of this season. You’re baking special gifts or hosting a get together. Your recipe calls for a chocolate you don’t have (or maybe didn’t know existed)…Or, you’re out of butter…Or, a loved one has declared vegan status…Or you don’t have the right baking pan. Here are more […]

Baked Gifts Unique to You
When you’re a foodie you love sharing something unique. Here are a couple to surprise and delight! View how to make Gingerbread Cookie Butter and launch a new trend in spreads! Bread shaping beats ice sculpting by a thousand! Smiling Santa Claus is just one edible holiday centerpiece option. Shape tiny Winter Mittens for your […]

1-2-3 Bake-to-Ship Gifts
When the lucky recipient of your baking means you’ll be SHIPPING, some baked goods are just MADE for this. Others, not so much. Not so great…buttery-rich shortbreads, cookies or crackers; cakes and Artisan lean (no fat, no sugar) breads. These are likely to crumble, crush, stale or mold respectively. Ship-shape arrivals are more likely with […]

Educator Award Winners
Each year outstanding baking education programs are recognized by the Home Baking Association. This award draws national attention to excellent home baking programs and the benefits of baking for family, personal and professional development. 2019 First Place Selection Delaine Stendahl Family and Consumer Sciences Teacher Whitehall, Wisconsin Entry: Ingredient Super-Heroesto the Rescue 2018 First Place Selection […]

Dine-In with Neighbors as Family!
Keeping in mind the holidays can be lonely for people who may be right next door—at home, work or in the communities where we live. Make it light-hearted and join Dining In for Healthy Families Campaign, December 3, 2019. The event host is HBA partner American Association of Family & Consumer Sciences (AAFCS) and it’s December […]

Holiday Baking Food Safety Sylin’ with Hot Chocolate Cookies
Baking food safely for those who love to gift or host doesn’t have to be tough. In fact, you can let Mary Poppins’ rule “a spoon full of sugar helps” to get those baking food safety steps down! To start, view the Partnership for Food Safety Education (PFSE) Story of Your Dinner webinar taught by […]