Football fans and super hosts alike should pin or post this year’s winning recipe for the 2023 National Festival of Breads, the nation’s only amateur bread-baking competition. Gloria Piantek of West Lafayette, Indiana, invented the Cheese Lover’s Barbecue Bread Twists, a savory bread that combines three types of cheese, sweet and smoky seasoning rub, and crunchy […]
Wheat’s Happening In a Field Near You!
Have you always wanted to follow wheat from field to flour? Perhaps you wonder what kinds of wheat are grown near where you live in the US? It’s all happening in the summer, and here’s everything you need to know! Field-to-Flour: Join us on an engaging educational journey as we explore the incredible story of […]
Announcing the 2023 Home Baking Association Award Winners
In a world where culinary traditions are cherished, baking holds a special place in our hearts. It is a delightful art that brings people together, fostering joy, creativity, and a sense of community. At the Home Baking Association, we believe in the power of baking education and the remarkable impact it can have on individuals […]
Celebrate Father’s Day with Baking: Bonding, Learning, and Delicious Creations
Father’s Day is just around the corner, and what better way to celebrate than by spending quality time with Dad in the kitchen? Baking together provides a unique opportunity to connect, create lasting memories, and explore the world of culinary delights. This Father’s Day, consider stepping into the kitchen with your dad and embarking on […]
Gingerbread Isn’t Just for Christmas!
In the realm of delectable treats, few hold the power to transport us back to childhood memories and evoke a sense of culinary magic quite like gingerbread. On June 5th, we joyfully celebrate National Gingerbread Day, a delightful occasion to indulge in the warm, spicy, and oh-so-satisfying flavors of this beloved culinary treasure. Join us […]
Today is National Pizza Party Day
Pizza has undoubtedly become one of the most beloved and iconic foods around the world. It’s a delightful culinary creation that brings people together and sparks joy with every slice. National Pizza Party Day is an annual celebration that honors this beloved dish each third Friday in May, and provides an opportunity for families to […]
Spring Baking Provides a Wealth of Educational Opportunities
Spring is a magical season with gardens bursting forth in vibrant colors and fresh flavors. What better way to celebrate this bountiful time of the year than through spring baking? Not only does it provide an opportunity to indulge in delightful treats, but it can also become a valuable teaching tool for children to learn […]
Celebrate Kids and Pets Day; Bake Some Treats!
National Kids and Pets Day is celebrated on April 26th every year in the United States. The day recognizes the special bond between kids and their pets and encourages parents to involve their children in the care and welfare of their furry companions. The event also highlights the importance of proper pet care and responsible […]
Professional Development Opportunities to Learn More About Sugar
Sugar 101: April 18, 6pm ET Real sugar comes from sugar beets and sugar cane plants grown on farms. Listen in to review the basics of sugar: what it is, where it comes from and how it’s made. We’ll also look at why it is added to foods, the sources of added sugars in the […]
Why We at Kelly’s Choice Go Nuts for Black Walnuts
by Olivia Mancabelli, MA- approved by Kelly Springer MS, RD, CDN Owner, Kelly’s Choice What a rich nutritious find. For years we have been surrounded by a nutritious native nut; the black walnut. Yes, the ones in our yards. For over 70 years, the Hammons family has been growing and harvesting foraged black walnuts as […]