This whole wheat cookie recipe appeared in an early Kansas Wheathearts Bake and Take Day brochure and has been a long-time favorite cookie. It is an easy recipe to make and deliver to an elderly person or special friends. INGREDIENTS 2 cups whole wheat flour 1 teaspoon baking powder ½ teaspoon baking soda ½ teaspoon […]
Tag Archives | bake and take month
Fudge Nut Bars
Kansas Governor Carlin signs the Wheatheart’s Bake and Take Day Proclamation for the annual observance on March 22, 1980. A photo of the proclamation signing, and this recipe appeared in Wheat Gleanings, a bulletin from the Kansas Association of Wheat Growers for wheat farmers. INGREDIENTS COOKIE DOUGH 1 cup (2 sticks) unsalted butter, room temperature […]
