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Recipe V2

Recipe V2

Nankhatai: Traditional Indian Shortbread Cookies

Nankhatai: Traditional Indian Shortbread Cookies

0 of 5 15 Minutes 12-14 cookies

Nankhatai is a popular Indian cookie that is light, buttery, and mildly sweet. With a soft, crumbly texture and a rich, melt-in-your-mouth flavor, Nankhatai has earned its place as a...

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Pooh’s Sweet Milk and Honey Cookies

Pooh’s Sweet Milk and Honey Cookies

0 of 5 8 Minutes 48 cookies

These delightful cookies are inspired by Winnie the Pooh’s love for honey and simple, comforting treats. Each soft and tender cookie is made with a splash of sweetened condensed milk,...

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Southern Biscuit Formula L Christmas Tree

Southern Biscuit Formula L Christmas Tree

0 of 5 12 Minutes 1 party tray

This holiday season, bring creativity and tradition to your table with the Southern Biscuit Formula L Christmas Tree recipe. Perfectly flaky biscuits come together to form a stunning edible centerpiece...

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Sugar Skull Sugar Cookies

Sugar Skull Sugar Cookies

0 of 5 8 Minutes 12 cookies

Sugar Skull Sugar Cookies are a delightful and festive treat that brings a touch of whimsy and color to any celebration! Inspired by the vibrant and intricate designs of traditional...

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Navajo Fry Bread

Navajo Fry Bread

0 of 5 5 Minutes 5 disks

Native American fry bread batter is a four-ingredient (non-yeast) bread that fries up crunchy and crispy on the outside while light, tasty, and tender on the inside.

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Acorn Nut Bread

Acorn Nut Bread

0 of 5 30 Minutes 1 loaf

This incredibly tasty and hearty bread has a distinctive flavor. Although popularized by American colonists, a version of this recipe (unleavened) was originated by Native American tribes along the east...

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Poyha (Native American Cornmeal Meatloaf)

Poyha (Native American Cornmeal Meatloaf)

0 of 5 45 Minutes 2 Loafs

Poyha is a traditional Native American dish, often thought to be Cherokee in origin. However, the recipe has been made by tribes spanning the eastern half of the United States....

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Native American Corn Fritters

Native American Corn Fritters

0 of 5 8 Minutes 10 Fritters

Originating in Native North American cuisine, corn fritters are similar to a crispy cornbread. It is a traditional sweet and savory snack served in Native American households in the US....

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Rugelach

Rugelach

4.5 of 5 180 Minutes 16

A batch of these bite-sized pastries are perfect for an afternoon snack or family gathering.

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Rice Calas

Rice Calas

0 of 5 4 Minutes 16 calas

According to "The Dictionary of American Food & Drink," the word Calas was first printed in 1880, and comes from one or more African languages, such as the Nupe word...

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