In the realm of beloved comfort foods, few items can claim the cultural status and universal appeal of the iconic bagel. Each year on July 26th, Bagelfest Day pays homage to this ring-shaped delight that has woven its way into the fabric of American cuisine and beyond. Let’s explore the history, nutrition, and cultural impact […]
Tag Archives | baking
About Bake to Give: Maddie Kruse Youth Award-Winner Noah Rabinowitz
Teenagers have the potential to make a significant positive impact in their communities, and baking offers a unique and fun way of doing so. New York sophomore Noah Rabinowitz exemplifies this through his exciting program, “Noah’s Community Cakes,” for which he has been awarded the prestigious Bake to Give: Maddie Kruse Youth Award from the […]
Bake with Dad this Father’s Day!
Father’s Day is just around the corner, and what better way to celebrate than by spending quality time with Dad in the kitchen? Baking together provides a unique opportunity to connect, create lasting memories, and explore the world of culinary delights. This Father’s Day, consider stepping into the kitchen with your dad and embarking on […]
Celebrate World Baking Day with the Home Baking Association
Every year, World Baking Day brings a golden opportunity for baking enthusiasts across the globe to celebrate their love for the art of baking. Whether you’re a seasoned baker or just starting, this day is all about enjoying the delightful process of mixing, kneading, and baking delicious treats. This year, elevate your experience and make […]
International Day of Families
The theme of International Day of Families (May 15th) this year is “Families and Climate Change.” Climate change negatively impacts the health and well-being of families through increased pollution, which in turn can cause extreme weather events that negatively impact the livelihoods of communities around the world. Empowering families through education, changing consumption habits, and […]
Prepare Mother’s Day Focaccia
As Mother’s Day approaches, finding the perfect gift to show appreciation for the special women in our lives can be both delightful and challenging. This year, consider combining the heartfelt gesture of a beautiful still-life work of art, and delicious focaccia! Baking garden designs into focaccia bread— it’s a unique and thoughtful gift idea that’s […]
Nancy Jane All-Purpose Pound Cake
Prep Time: 15 MinutesTotal Time: 1 Hour 15 MinutesYield: 8 Servings Ingredients When it comes to classic desserts that evoke nostalgia and pure bliss, the Nancy Jane All-Purpose Pound Cake stands out as a timeless favorite. This pound cake isn’t just any ordinary dessert; it’s a slice of heaven that’s both deliciously indulgent and incredibly […]
Savor May’s Sweet Moments: May Baking Calendar
As May blossoms into full swing, it brings with it an abundance of opportunities to indulge in the joy of baking. The Home Baking Association warmly welcomes you to embrace the culinary delights of the month our May Baking Calendar, a delightful guide to all things sweet and savory. Let’s take a sneak peek at […]
North Dakota Bread
Are you ready to elevate your bread game to a whole new level? This versatile North Dakota Bread recipe provided to us by Mike Leddige at North Dakota Mill is a culinary marvel. You’ll end up with no ordinary loaf – it’s a canvas for creativity and flavor exploration! Consider these endless possibilities: Nutrient-rich Ingredients: […]
April is National Soft Pretzel Month
That’s right, it’s National Soft Pretzel Month – a time to twist, dip, and savor these doughy delights like never before. These delicious snacks are incredibly versatile, and therefore have enjoyed a rich history of captivating taste buds for centuries. Originating in Europe during the Middle Ages, pretzels were initially associated with religious symbolism, with […]
