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Pumpkin Chocolate Chip Cookies with Brown Butter
Love a cookie that represents a season? This cookie is like a burst of fall in every bite! Recipe courtesy of Manhattan High School/USD 383
Italian Style Calzones
Shake up pizza night with individual Calzones! Recipe courtesy of Hudson Cream Flour
Meringue Kisses
Little melt-in-your mouth cookies that are versatile and easy to make up for any occasion.
Cranberry and Pecan Muffins
Here’s a delicious muffin that has all the flavors of the holidays!
Cheese Puffs (Gougeres)
A gougère in French cuisine, is a baked savory pate choux pastry made of choux dough mixed with cheese. These tasty little treats are perfect for cocktails or a savory...
Chocolate Peanut Butter Clusters (No-Bake)
Easy, pantry friendly and so much fun to make up with the kids!
Homemade Madeleines dusted with Powder Sugar
Though often referred to as a cookie Madeleines are very small sponge cakes with a shell-like shape acquired from being baked in pans with shell-shaped depressions. The addition of lemon zest gives...
Whole Wheat Apple Muffins with Streusel Topping
These tasty apple muffins are loaded with warm fall flavors, then finished with a crunchy streusel topping, a match made in heaven!
Pumpkin Spice Bread Pudding with Salted Caramel Sauce
A delicious blend of pumpkin, spices and a surprise ingredient, cheese!
Autumn Donuts
These creative donuts look and taste like real fall apples. Bake up a bushel for your friends and family. Recipe courtesy of Domino Sugar
Huge Scary Spiders
Huge Scary Spiders are a fun dough shaping activity. Enjoy eating these scary spiders that just might crawl away.
Black Walnut Chocolate Chunk Cookies
American Black Walnuts provide a rich, earthy flavor and many health benefits too. Learn more about black walnuts here! Try this delicious recipe for Black Walnut Chocolate Chunk Cookies today. You won’t be...
Lemon Meringue Pie
This is a really fun recipe to follow! We love that it’s sweet, tangy and fairly easy to whip up!
Banana Orange Muffins
Breakfast or snack time these delicious moist banana muffins have a surprising zesty citrus flavor, that everyone will love! Recipe courtesy of Wheat Foods Council
Country Road Beignets
These tiny, fluffy pillow-like breads are a light treat for breakfast or dessert. When you add praline sauce to each bite, it’ll whisk you away to a down home country...
Pumpkin Pecan Cobbler
This Pumpkin Pecan Cobbler is a decadent and rich dessert that is a perfect celebration of fall flavors! The Winning Recipe of Sunflour Power Bake-Off in Little Rock, Submitted by...
Houska – Czech Braided Bread
Houska is traditional bread roll baked and consumed in the Czech Republic. Typical ingredients include wheat flour (but other types can be used), water, yeast and salt. They are often topped with poppy seeds,...
Maple Black Walnut Scone
The wonderful warm combination of oats, maple and walnuts makes these scones the ultimate coffee break treat! Wonderful recipe and image from Sandra Kehoe using Hammons Black Walnuts
Oatmeal, Apricot and Pecan Cookies
These cookies are packed with big flavors and whole grains, simple to bake, all baked up into a delicious crunchy cookie! Recipe courtesy of Stone-Buhr Flour
Apricot Streusel Muffins
Apricot Streusel Muffins are filled with apricot filling baked inside moist muffins and topped with a delicious sprinkle of streusel. Recipe courtesy of Solo Foods
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100% Whole Wheat Bread
You won’t believe how easy it is to make homemade whole wheat bread! This recipe bakes up soft and is perfect for sandwiches. Recipe courtesy of: Wheat foods Council
