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Nankhatai: Traditional Indian Shortbread Cookies
Nankhatai is a popular Indian cookie that is light, buttery, and mildly sweet. With a soft, crumbly texture and a rich, melt-in-your-mouth flavor, Nankhatai has earned its place as a...
Pooh’s Sweet Milk and Honey Cookies
These delightful cookies are inspired by Winnie the Pooh’s love for honey and simple, comforting treats. Each soft and tender cookie is made with a splash of sweetened condensed milk,...
Southern Biscuit Formula L Christmas Tree
This holiday season, bring creativity and tradition to your table with the Southern Biscuit Formula L Christmas Tree recipe. Perfectly flaky biscuits come together to form a stunning edible centerpiece...
Sugar Skull Sugar Cookies
Sugar Skull Sugar Cookies are a delightful and festive treat that brings a touch of whimsy and color to any celebration! Inspired by the vibrant and intricate designs of traditional...
Navajo Fry Bread
Native American fry bread batter is a four-ingredient (non-yeast) bread that fries up crunchy and crispy on the outside while light, tasty, and tender on the inside.
Acorn Nut Bread
This incredibly tasty and hearty bread has a distinctive flavor. Although popularized by American colonists, a version of this recipe (unleavened) was originated by Native American tribes along the east...
Poyha (Native American Cornmeal Meatloaf)
Poyha is a traditional Native American dish, often thought to be Cherokee in origin. However, the recipe has been made by tribes spanning the eastern half of the United States....
Native American Corn Fritters
Originating in Native North American cuisine, corn fritters are similar to a crispy cornbread. It is a traditional sweet and savory snack served in Native American households in the US....
Rugelach
A batch of these bite-sized pastries are perfect for an afternoon snack or family gathering.
Rice Calas
According to "The Dictionary of American Food & Drink," the word Calas was first printed in 1880, and comes from one or more African languages, such as the Nupe word...
Black Walnut Sheet Cake
The Black Walnut Sheet cake has been a Hammons Family tradition for 3 generations! Thank you Hammons Black Walnuts for this recipe.
Cherry Kolaches
Carleigh Abeldt, Chisholm Trail District 4-H member, received the yeast bread award at her county fair with this recipe.
Springerle
Springerle Cookies are a traditional German or north Alpine Christmas cookie that requires the use of molds with intricately carved designs. Traditionally the cookies are anise flavored, but any flavor...
Buttermilk Banana Bread
A tasty way to use up overripe bananas. This moist bread recipe, perfect for sharing, will delight your friends and family.
Taco Pie
Recipe courtesy of Pastry Pizazz by Marla Prusa, Home Baking Association 2020 Educator Award Winner. Click for the recipe for a 9-inch single-crust pie pastry
Chicken or Turkey Pot Pie
Recipe courtesy of Pastry Pizazz by Marla Prusa, Home Baking Association 2020 Educator Award Winner. Click for the recipe for a 9-inch single-crust pie pastry
Quiche (Makes one 9″ Quiche)
Recipe courtesy of Pastry Pizazz by Marla Prusa, Home Baking Association 2020 Educator Award Winner. Click for the recipe for a 9-inch single-crust pie pastry
Cream Cheese Pie
Recipe courtesy of Pastry Pizazz by Marla Prusa, winner of Home Baking Association 2020 Educator Award. Click here for the recipe for Graham Cracker Crust.
Chocolate Cream Pie
Recipe courtesy of Pastry Pizazz by Marla Prusa, winner of Home Baking Association 2020 Educator Award. Click here for recipe for single pie crust.
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100% Whole Wheat Bread
You won’t believe how easy it is to make homemade whole wheat bread! This recipe bakes up soft and is perfect for sandwiches. Recipe courtesy of: Wheat foods Council
